Build Your Own Pasta in Vancouver

How build-your-own pasta works

It takes five quick choices. Pick one pasta and one sauce, then add as much protein, veggies and garnish as you like. Our cooks sauté it all together to order, so every plate comes out hot and exactly how you asked for it.

Step 1: Pick your pasta

• Penne
• Whole Wheat Penne
• Gluten Free Penne
• Linguine
• Ravioli
• Gnocchi
• Farfalle
• Conchiglie
• Spaghetti
• Fusilli
• Fettuccine

Step 2: Pick your sauce

• Marinara
• Alfredo
• Pesto
• Rose
• Bolognese
• Curry Cream
• Pesto Cream
• Carbonara
• White Wine & Olive Oil

Like it spicy? Just ask!

Step 3: Pick your protein

• Bacon
• Chorizo Sausage
• Chicken
• Shrimp
• Anchovies
• Smoked Salmon
• Meatballs (3 pcs) +$1.95
• Double Meat +$1.95

Step 4: Pick your veggies

• Tomatoes
• Carrots
• Black Olives
• Corn
• Spinach
• Zucchini
• Peas
• Red Peppers
• Mushrooms
• Red Onions
• Asparagus
• Artichokes
• Garlic
• Broccoli
• Capers

Step 5: Pick your garnish

• Parmesan +$1.95
• Goat Cheese +$1.95
• Mozzarella +$1.95
• Double Cheese +$1.95
• Basil
• Parsley
• Oregano

Vegetarian, spicy and gluten-free pasta

Skip the meat and load up on veggies for a fully vegetarian plate, choose gluten-free penne, or just say the word and we’ll turn up the heat — most sauces can be made spicy on request.

Not sure where to start?

Try one of our house specials such as Spaghetti Puttanesca, Penne Arrabiata, Pesto Shrimp Linguine, Chicken Curry Fettuccine. See every dish, description and price on the full menu.